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R.J. Surtees Student Athletics Centre, Nipissing University 

Thursday, June 13, 2024

Join us for this inaugural gala event featuring an inspiring panel of women leaders as we come together to raise money for the Nipissing University Student Support Fund. 


Cocktails: 6 p.m.   Dinner: 7 p.m.


The Meal

Take a moment to peruse the carefully crafted menu options available. Following your ticket purchase, event organizers will connect with you directly to confirm your meal choices. 

MENU

Menu

Canapes

Prosciutto Wrapped Asparagus
Curried Chicken & Golden Raisin Tartlets
Brie & Raspberry Chutney Phyllo Timbales
Caramelized Onion & White Bean Crostini
Shrimp Cocktail With Cajun Remoulade

Appetizers (choose one)

Mixed Italian Salad

Arugula and radicchio with broccolini, red radish, garbanzo beans, toasted pecans, and Italian dressing.

Baby Kale, Red Onion and Fennel Salad

Baby kale, fennel and red onion tossed with a garlic lemon dressing and parmesan cheese.

Orange, Strawberry & Pecan Salad

Spring mix with roasted fennel, Cajun pecans, goat cheese, oranges, strawberries & balsamic vinaigrette.

Main Course (choose one)

Calabrian Chile Roasted Chicken

Roasted chicken breast with grilled lemon and pimiento chile vinaigrette. Sesame Lemongrass Jasmine Rice, Grilled Ratatouille.

Coffee Crusted Pork Loin w/Demi-Glace

Oven roasted coffee encrusted pork loin. Oven Roast Garlic Red Potatoes, Charred Carrots. 

Braised Beef Short Ribs

Beef short ribs marinated with shallots, carrots, leeks, & a splash of orange juice, braised to perfection. Whipped Turmeric Sweet Potatoes, Sauteed Haricots Vert.

Pea Cakes, Feta & Pea Shoots

Spring pea cakes with feta and pea shoots. Whipped Fresh Potatoes with Butter, Sesame Shiitake Bok Choy.  VG

Dessert (choose one)

Irish Cream Cheesecake

Delicious dark chocolate cheesecake jazzed up with a dash of Irish cream.

Flourless Chocolate Torte

Extra Rich, Decadent, and Chocolatey; Topped with Fresh Raspberries and Powdered Sugar.

Chocolate Tres Leches Cake

Chocolate Cake Soaked with Coffee Flavored Three Milks, Topped with Chocolate Ganache.